Years ago, Jacob and Frederick Beringer left Germany to establish a Napa winery, reusing spirit barrels for wine aging. Today, Beringer Bros. wines are aged in spirit barrels, offering a robust blend of vanilla, hazelnuts, and caramel. 

This wine has an aroma of bold dark fruits such as blackberries, black cherries, dried herbs, dark chocolate, and vanilla. There are also notes of roasted hazelnuts. Smoke, and toasted oak.

It’s a medium-bodied wine with a bold mouthfeel and light and velvety tannins. This wine has well-integrated acidity and a long lingering finish. You can taste black cherries, black plums, blackberries, and blueberries with hints of vanilla, toasted hazelnuts, oak, and caramel.