On the glass, this wine is pale yellow and is very aromatic. I can smell lemongrass, grapefruit, passion fruit, and notes of melon.

The palate gives off a nice piercing acidity that comes from the lime flavor. It’s then balanced out with passion fruit, gooseberry, peach, pear, and a hint of pineapple. 

It’s just another great example of the delicious, crisp, and refreshing Sauvignon Blancs produced in the New Zealand wine regions.